BREAD & LOVE
The key ingredients: TIME, FIRE, LOVE, FLOUR (100% Mühlviertel), & WATER.
Wheat, rye, or spelt… Since summer 2020, we’ve been firing up our own wood-fired oven in the BERGERGUT bread-baking house in the garden. Host and award-winning chef Thomas indulges one of his greatest passions here: his love for sustainably produced, easily digestible, and incredibly delicious BREAD.
"Corona 2020" and the associated, suddenly “gained” free time in spring gave Thomas space for research, experimentation, and it fueled his deep love for REAL, GOOD bread in all its varieties. And so, as a beautiful silver lining, a wonderful new favorite spot in our BERGERGUT garden was born...
Even the press is impressed: To the press article
Let yourself be inspired and learn something new! For REAL GOOD bread at home!
Dates 2025:
- 13 - 14 May
- 3 - 4 June
- 23 - 24 September
Our offer:
from EUR 613 p.p. – 3 days / 2 nights
incl. all BERGERGUT highlights + bread-baking course in two parts with Thomas Hofer, tasting, theory & practice, bread & recipes to take home
1st Day
- Individual arrival from 1:00 p.m. (Time to settle in, enjoy drinks in the sun, go for a walk or have lunch; Please note: Pools are available this afternoon, but saunas are not heated!)
- “Bread Baking Part 1” 2:00 – approx. 4:30 p.m.: Welcome aperitif, pre-doughs with wheat, rye & spelt; preparing the wood-fired oven; theory & practice
- Evening: "Private" gourmet dinner “Mühlviertler Mund.Art” from our award-winning kitchen
2nd Day
- Served gourmet breakfast with the best bread
- “Bread Baking Part 2” 9:00 – approx. 2:00 p.m.: Firing up the oven, main doughs, baking; theory & practice
- Midday delight: Wood-fired fresh “Mühlviertler Feuerflecken” & refreshing drinks in the garden
- You are very welcome to relax in the wellness area for the rest of the day
- Evening: Gourmet dinner & mindful unwinding...
3rd Day
- Check-out by 11:00 a.m.; Optionally, you may enjoy wellness in our house until 7:00 p.m. for an additional charge...
BERGERGUT Highlights "INCLUDED"
Because our included services are so much more than just “half-board at a hotel.”
Always included in the nightly rate:
- Culinary welcome treat
- Served breakfast for connoisseurs *With surcharge: breakfast in bed
- Dinner from our 3-toque kitchen
Various options: From the second day onwards, you can individually choose your favorite – from gourmet dinner to fish cocotte for two. * With surcharge: "Candlelight Chef's Table" with 8 courses - "Mehlspeisenkuchl" in the afternoon: A daily classic from “Grandma Berger’s” recipe collection
- Wellness indulgence in the Forest SPA (from 12:00 p.m. on arrival day until 11:00 a.m. on departure day) * Tip! Book massages, energy & beauty treatments in advance and secure your appointment for holistic joy & body bliss.
- Passionate & heartfelt service, from morning till night. 45 wonderful hosts refine the lifetime of 72 guests!
PRICES 2025
| Room | regular price |
|---|---|
| Suite "Wild Romance" |
€ 613.00
|
| Double Room "Purpur" |
€ 668.00
|
| Double Room "Nature" |
€ 692.00
|
| Suite "Tenderness" |
€ 692.00
|
| Suite "Fire & Flame" |
€ 748.00
|
| Suite "Nature" |
€ 748.00
|
| Suite "Romance" |
€ 748.00
|
| Suite "Sensuality" |
€ 748.00
|
| Suite with Whirlpool |
€ 788.00
|
| Penthouse Suite 160m² |
€ 992.00
|
--> PLEASE NOTE <--
- On weekends (FR, SA), public holidays & long weekends, a surcharge of EUR 18 per person and night applies.
- These already discounted packages cannot be combined with other discounts!
- Packages can only be booked the best way – directly with us, BY PHONE or EMAIL! (Online booking not available.)
WE CAN DO EVEN MORE...
